Traditional Kimchi

Name: Traditional Kimchi
SKU: 00029
Price: 15.00 USD
Availability: OutOfStock

$15.00

Napa Cabbage Kimchi made in the traditional way: low and slow.

Mixed with scallion, ginger and garlic and seasoned with our house-made shoyu (soy sauce).

Fermented for anywhere from six weeks to two months.

Out of stock

SKU: 00029 Category: Ferments

Napa Cabbage Kimchi made in the traditional way: low and slow.

Mixed with scallion, ginger and garlic and seasoned with our house-made shoyu (soy sauce).

Fermented for anywhere from six weeks to two months.

Sign up to receive EXCLUSIVE deals & discounts in your inbox, every month.

Birthday *

We don’t spam!

There are no reviews yet.

Be the first to review “Traditional Kimchi”